Jacques Coeur - Renaison

Very warm welcome, attentive servers. The dishes are very rich in flavors and the portions are generous for this price. The dishes come just at the right pace, neither too fast nor too slowly. I had a good time, and I really recommend it!

Chef Jean-Yves Giraudon is an artist! Her heart-shaped Jacques chicken is a reference. His menus are accessible and his originality remains well present. Very nice place on the terrace for a beautiful culinary adventure. The service is attentive. Congratulations to the brigade!

Excellent, quantity and quality at the appointment. A very pleasant service without being invasive. The dish a little too rustic, but still very good, heading towards the chicken of the heart Jacques only if you are a great eater Thanks for this very good time!

A quality kitchen and a pleasant welcome in this establishment. Very good value quality price. We had a very good time despite sometimes a little waiting.

We spent a moment of pure happiness, a feast for the eyes and the palace! The reception is perfect, the servers are in small care and in bonus, at the end of the meal the visit of the Chef is very pleasant and very friendly, a more rarely seen! Very good value quality price with a delicious wine from the Roannaise Coast. We can only advise.