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Contribuisci feedbackThe food is by far some of the best food I've had in years. The bacon wrapped scallops were done to perfection, and the pizza was amazing. You could taste that everything was fresh.Their menu is a bit small, but this is the place to go if you want amazing local food
Terrible food service, lovely space. I never said thank you goodbye when we left after having a long delay in getting service and food. I was excited because I wanted to go to this place for a long time, but was completely disappointed.
Service was terrible. Food was garbage. Waiter walked by us 3 times without saying a word. 30 minutes before any sort of service. They told us they were understaffed, but they only had 7 tables. We only stayed because we understand being understaffed and was hoping the food was going to be great like our first visit. Not the case! Wife order a house salad. There was no dressing on the salad. Waitress took about 20 mins to get the dressing after the second time we asked. Ordered the firecracker shrimp for an appetizer. Entrees came out before the app. Wife ordered the Cajun shrimp and I ordered the NY strip med rare. Wife's vegetables were not even cooked, literally chopped carrots and asparagus raw! My steak was over cooked, potatoes au gratin cold, not even warm. When we left there was 3 tables and service still was horrible!
The chef is afraid of seasoning, my wife's chicken was over-cooked, and everything was overpriced for what you received.
Waitstaff was incredibly friendly. You can the greenhouse where much of the food is grown from your table. And of course, the food and drinks were excellent
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