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Contribuisci feedbackI and a friend had lunch here and we have the biggest notchos I've ever seen.
Had the Nachos tonight! One of the best I’ve ever had! I will be back again! Chips from scratch. Not too spicy. And Great Portions.
So I just went there for first time and waited 40 minutes for 4 crispy tacos then when I got home the tortillas Were so hard I couldn't eat it. Didn't know when they say crispy they meant Hard as a ROCK will not go again
We love this place and come here so often. eating is always good and consistent. we decided to stop again on Saturday afternoon in the Marche. the only disadvantage we have experienced is that it is always busy and sometimes struggles the personal to maintain. on Saturday it was very busy again, but we sat right away. we saw one standing open and what they offered us. in summer, when the terrace is open, they can sit a lot more people and the terrace is great, especially with live music. but in the colder temperatures, the inside seat can be restrictive. my wife decided to order the Carne-Asada plate and I chose one of my usual, the chili verde burrito. I love the taste of Verde sauce. the heat varies and sometimes is more than I want. (natural variation of paprika) so, they feel free to ask for a taste amplifier before ordering. I wasn't here and I just wanted to. our eating came in a contemporary fashion, saw and tasted amazing. my burrito had a mild heat and was on the sweeter side, but very tasty. overall this was another good experience at tacos jalisco, but we have the feeling that they could use more help.
Everything is great, eating is fresh, and the quality of the food is always topnoch! would recommend!
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