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Contribuisci feedbackBeautiful little intimate restaurant, always fresh food, very good service.
Seems like I always order either a general tao or a pad thai. This time, I ordered the chicken general tao. Right away I noticed a sweet aroma that I have never noticed in other general tao. At Restaurant Cambodiana, they use coconut which makes the general tao less spicy. It's so good! I ordered extra rice because I am Filipino and the ratio between rice and chicken piece is not balanced.
Sad observation, the owner is very haughty and really not smiling (as usual) because the latter is insulted by the fact that I dare to tell him that to pay almost $5 for a soup that contains more broth (but still) than of chicken (the broth which costs almost nothing and it was not the first time that this had happened….too bad I cannot attach a photo) and to be told that we are the only ones to complain….. you have to be really ungrateful to your customers (for at least 15 years) and we are regular customers, too bad because the food is good…. you have to believe that they have to cut somewhere to survive, you have to be stingy to act like so….I give 4 stars for the food but 1 star for the service…and the soup….and 0 star for the “airs-de-boeufs” of the owners……
A courteous, efficient and ultra-fast service. Never an order error (takeaway), we are regular customers, at least once a week for years.
Traditional flavors and aromas, excellent value for money.