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Recensioni
Contribuisci feedbackExcellent seafood here, well prepared and presented. Salsa is amazing with sharp/sweet kick to him. Complementery seafood broth is thick with taste and the best I ever try. The huachinago zarandeado in a diabela sauce is as good as it becomes. Come with shrimps on the fish. The meal includes guacamole, bean dipping and one side of the French fries and onion rings. Although I had corstortillas, it is more common on the Mexican frontera to eat garlic bread and butter with seafood. Great service. Take care of yourself.
A friend to eat in Reynosa for his first trip to Mexico
I ordered a 15 chicharrones pack. They were not fresh, like from a day before, soup was not good at all. I would not recommend this place
Restaurant needs updated booths and tables. Waiter was super nice!
Very delicious food great service. A great place to relax and enjoy a meal and drink.
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