La Chabola - Ribadavia

Easy, easy, clean. without delay, class within your level. At first it seems a place of battle enough quantity. also enough variety of dishes and dessert first and second for all drops. prices below the quality offered. Anyway, very recommendable. is not a gourmet. ps: the fried cake of the bishop and milk, are in place without excess sugar.

Small family restaurant located between rivadabia and ourense along the general road. small and pleasant dining room, with all the walls full of paintings of prestigious Galician painters, as virxilio. the simple but varied menu, including eels, homemade croquettes, homemade salad, lamb, sometimes cooked, homemade desserts like fried milk. high quality price.

In the chabola you can enjoy the typical gastronomy of the astutos and the Teverga Council. It is a pleasure, hunting meats, faggots, etc. and some great desserts. the local is genuine, with shelves full of bottles, as before. They have a summer terrace with roaster, unfortunately not open, although we could enjoy a good cider on the terrace ahead, in the sun of December, we enjoyed a lot. We recommend it. atony and xavi. alcudia. mallorca