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Contribuisci feedbackMy man ran for texas de brasilien as long as I knew him, even though I had never been. I have learned to manage my expectations, because what is that?
It's been a past since I visited Texas de brasilien. so while outside for a case run in the williamsburg area to see the autumn colors, a brain happened to see.
The whole concept is very similar to brazil, but with no real taste of it. eating was most ok, it was as if it were.
They did not bring all flesh on our table, as they also suspect. I always had to ask for well done questions. kellner was in order, he always tries to get the staff to serve us with all available meats. the waiter asked if we wanted more fried bananas, and we told him, never brought them out.
The service was very professional and yet very friendly. the server made you like a part of their extended family. that was extraordinary. my favorite was the sausage and the lamb. the salatable was fresh and the smoked salmon was perfect. the brot was delicious and the deserts were phenomenal. I loved the atmosphere and the fact that the manager was paying attention to that I think I'm coming over again and again to make sure everything was in order.