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Contribuisci feedbackThis is my first time to visit this restaurant. We had a big table of 14 people for dinner . Their Peking Duck is very good and yummy. Other dishes are good too. Price is reasonable , staff and waiters are very friendly . Will go back again to try their Dim Sum for lunch .
Went on a Tuesday night to have a dinner gathering with friends. Love the chicken with sticky rice, chicken skin is very crispy. You have to call them to preorder this. Food is great overall too.
The most amazing experience for a Chinese restaurant at dim sum timeFirst of all, super clean on the restaurant floor and the details to the chairs being lined up properlySecond, they have a plastic bowl on the table as soon as you sit, so you can throw hot water on your tableware and utensils to clean itThird, they were very attentive to our table so service was on point!Food was great! The lava buns flowed, the jar goes and siu Mai were plump and juicyGreat job overall!
I respect Parry a lot to a point I call him Si Fu (Master Jim)Unfortunately he volunteers and helped too much to a point that the devilish people take advantage. He doesn 't care but I do. He doesn 't mind getting ripped off but I do. Hope he understand some day. He also need to understand that not everyone can just be like him, everyone is different. Every person has their good/bad side. Thank You Sir!Thank You Winnie!
Resturant is quite small, some dim sum such as the sesame ball, fried squid tentacles and oatmeal cake was good. The rest was quite strange and had a weird taste such as the chciken feet, spare ribs, sticky rice rolls (this was horrible), the fried dough rice roll was very chewy.