Caet [seafood I Oysterette] - Ridgeland

For service, I would rate it 5 out of 5, as was the food and the overall ambiance. I highly recommend the Dozen Broiled Oysters and the Grilled Swordfish. The cost per person was around $50–100 for dinner.

--- **Dining Experience Review** **Meal Type:** Dinner **Price Range:** $50–$100 per person **Food Rating:** 5/5 **Service Rating:** 5/5 **Atmosphere Rating:** 5/5 I had an exceptional dining experience at this restaurant for dinner. The food was outstanding, deserving a perfect score of 5. The service was impeccable, with attentive staff who enhanced our experience, also earning a top rating of 5. The atmosphere was inviting and classy, providing a wonderful backdrop for our evening, again warranting a 5. Overall, I highly recommend this restaurant for a delightful dinner. --- Let me know if you need further changes!

I really enjoyed the progression from one course to the next. The bread pudding was absolutely delicious. I also loved the salmon. Overall, I’d rate the food a 4, the service a 5, and the atmosphere a 4.

We can all thank seafood revolution for spending a fortune on this build out and Derek Emerson for scavenger hunting. Great food and ambiance

The food here is very fresh and well cooked, and the oysters were awesome.