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Contribuisci feedbackThe food is always great here. The pear salad is the best. Would recommend dining in if in the area, the menu is more expansive. Overall great place!
Hands down highest quality, most delicious food in Ridgewood.
The food was amazing and the service was as good as it gets!!! I will definitely going back to check out the seasonal specials!
Attenzione! Freshest pasta I have ever had outside of Italy! Let’s start from the the spotless interiors with open kitchen concept, but let’s face it, the star here is Chef Claudia’s food. This humble, unassuming eatery serves up the most mouthwatering, fresh and transcending Italian dishes, that it sets the bar head and shoulders above the norm. Everything pictured was outstanding! From the focaccia di recca con speck, tonnarelli cacio e pepe and the delicious ricotta Nutella pie, a “Must have” topped off with two heart shortbread cookies from Chef Claudia herself. You could taste in every dish prepared the love and passion put into it. Lastly, the service was warm, genuine and attentive. DO NOT PASS From Scratch up. Note to bring your own wine as only Italian soft drinks are served. Make it next on your list, I know I’ll definitely be back and soon.
Excellent experience! Every dish came out piping hot and we didn’t have to wait long for our dishes, either. The restaurant is both homey and immaculate. I’d visit again.