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Contribuisci feedbackDecent breakfast place in the middle of nowhere. this place must be quite new, as there is no obvious signage and the space above the door where you would expect signs to be painted black. take them, they will correct it in a short time. Anyway, the food was good and the service was friendly. (but, I think they lost some business when a few came and then leave while the one server was on service in the return or possibly out for a few minutes)
I've been able to have breakfast here every Tuesday. they could not afford to stay in these days. seemingly they don't serve a day more breakfast. Today, Thursday, 25th April....ke open signs, his 8 o'clock....no cars, not open. if they will not be open to serve the public, sell them out and let someone else do it right. Honestly, eating was not so great anyway, so I guess it's not so much loss. the biscuits and the heavy is over salted paste. I was 20 years of cooking. if they can make cookies and gravy, they should probably not try to cook.
25 minutes to go for an breakfast was not only an overpriced especially for the opposite, but the dame took my water cup, which was also a togo water to recognize it in the müll it was still water in it pulled it out of the müll washed it with a zorn and wondered if I wanted to disgust it
The type that answered the phone was very friendly. Nice that they were open on the stars so that we could eat on the street. the food was good, the buffalo chicken slaughter and house salad. no business name or notice that the building is so difficult to recognize on the outside and we drove through the restaurant on the first pass. but we enjoyed the street names in the neighbourhood only east of the restaurants that we used to have a u-turn in the rv we drove.
There food is the best and his waitress is so hot that's the spot if you wBt great food and eye candy for dessert I'm definitely going back