Ciboulette et pain d'epice - Riom

Restau entre amicharmante petite coure, c is unexpected. The boss is alone but the dishes are not expected.At the base I'm not very vegan.It was good but little choice ... zucchini or zucchini we do how? no price map displayed in the room (just at the entrance),Cuisine simplela pie a l aubergine and her sesame pate was nice. The quantity is limited, not exceptional presentation as at home. The dessert has coconut doesn't taste... kind of flan has water. the compote to apricot rhubarb was very acid but it rained, sir. The cake was eatable without too much taste. We discussed (many), and we didn't press. A very pleasant moment for us not vegan. It changes a traditional meal. clean, let's not say the note is deserved. I see it's because it's home.

The boss is very welcome, the service is fast, warm atmosphere, the dishes are good,diversified, balanced and fresh.a recommended

First: eating in a vegetarian restaurant. And in the end, three times in a row.Cuisine as at home, small card. There was a pottery pie, flan to violet, lentils. It was very good, and it changes. I didn't come out with hunger (my fear)! And that's what the boss is doing with pleasure.

Very good.....I strongly recommend going.Products very fresh. super and simple welcome.Beautiful frame very simple.

Nice welcome. small dishes made home delicious and original, vegetarian. Soups, salt pies and companies. The kitchen is good and thought out. Too bad the room is a little small.