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Contribuisci feedbackFlat pizza without everything and too dry. I took it. a pizza that was to be based on the cream with the form of hazelnut, chopped and camembert. I'm still looking for the camembert, there must be two spoons of creme. Pizza was filled with three quarters of chopped. I have mayo to taste.
Sunday night, weekend of May 1st. nothing in my fridge! direction look pizza I go often because they are open every Sunday. I always take the same 3 pizza despite the choice of 150 recipes. But we have his habits. Go see the eyes closed, but stay careful on the road.
I've been a regular pizzeria for 7 years, and I'm always faithful because a good quality pizza, pasta on the spot, fresh pasta spread just before cooking, we're away from those chains that only offer frozen. My favorite, the chicago, has to taste on site is even better.
Hello, what a disappointment! It's been a while since I came and the recipe for the dough is no longer the same. before the latter was fine and crispy, now it is like the others a semi-high soft paste. What a regrettable mistake. for quality, it is only worth a star, unlike what is indicated.
Very pleasant and welcoming boutique