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Contribuisci feedbackWe had a delicious meal with great service. there was a $5 drink special as well as a nice selection of weeps on the glass. I was nervous because the entry is not very big - a little hidden, but once in us we felt welcome and eating was a high end. we ate laundry, fingerling sweet potatoes (app,) skalopps, duck, trout and steak.
#supportinglocalbusiness My husband I used our gift certificate from my brother sister-in-law went to Lento Restaurant . We hadn’t been in a very long time had forgotten how good it was! Staff was also very attentive. They use produce products from local , sustainable organic farms shops as well. #culinaryheaven #RochesterNY #scallops #leeks #risotto #lambsausage
Great date night! I had the fish fry and it was hot, fresh and delicious. my man spluged on the steak and was not disappointed! he said it was the best steak he had. service was good!
I can't do enough about lento rave! I was a big fan of the restaurants. everything they get is phenomenal and fresh. dollar oysters at night is a regular place for us. it has only made sense that we welcome my birthday here! art and zach were so courteous. I felt confident in their decisions and also felt that they made me decide that they worked for my family. the art met me to look at the room, then we have to eat and a finished menu sent closer to the date by email. he let me see the menu. I wish I had taken the delicious cheese and the fruit spread, the family apps and dishes caught. all were so impressed! the price was more than appropriate for the generous portion and high quality food. the team has worked hard to make this event special. eating, the atmosphere, communication and flexibility made this event simply rural! I would do all this again and recommend everyone who wants to have a special event.
My lamb leg entree was perfectly seasoned and tender. The chanterelles were also amazing. I loved every aspect of the meal and Deja was an attentive and informative server. The wines were very fairly priced and a good list. The pistachio creme brûlée was so-so, but it had a tough act to follow after the starters and entrees.