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Contribuisci feedbackWe were here In early July, mid week, and had no issues with a table. The hosts are about as nice as you could ever hope to find. Even more than typical...
Best place we've eaten in Newfoundland. All the food is made fresh, not stored for days. Corn Chowder is amazing. But the attentiveness of the owners is...
Fresh and well prepared. We chose parsons because a review posted said the menu was free of fried foods a rare find in Newfoundland. The restaurant was...
This place is worth a visit. The food is delicious and we loved that it really felt cooked at home. The service is friendly! We loved our meal. It's a good value! The seafood is delicious! You won't regret coming here.
Simple homemade meals. You get a lot for the price you pay! A bungalow, soup, duck and dessert is a price on their menu. They have a variety of seafood options and it looks as if they try to have at least one country (fangs, beef, etc) option available on the day. Meals are not much seasoned, but they give salt and pepper on the table, so you can season to taste. The couple that leads the place (I think) are very friendly and can tell you about the pictures on the wall.