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Contribuisci feedbackThat was our first time here and it wasn't disappointed. at the entrance the front door is made from an old meat grinder, as the lamps everywhere. by the person who greets them at the doorstep to the servers, there is a friendly feeling for the entire room. my wife and I sat at the bar and stood right in front of a surprising amount of liquor beautifully displayed. the happy hour price was great and the selection was nice. about eating, it's excellent. we asked ourselves how a menu of meatballs would look, but fear not, there is much to choose. we started with some apps that were delicious. for the main course we chose the balls over balls ' they build their own option as we could not only choose 2. many of the ingredients are also produced locally. we chose chicken, chorizo and risotto, plus 4 bites, 3 pages, and the 2 of us had many rest. also the portions are well dimensioned. bottom line, if you are looking for a completely different menu experience and an entertaining atmosphere and personal, this is a great option.
My partner took me to this restaurant for my birthday dinner. It was a great experience! The staff was very friendly and took the time to explain the entire menu to us since it was our first visit. The food was incredible! We will definitely be returning with our whole family.
So tasty! I can't get enough of these high-quality, melt-in-your-mouth meatballs!
This restaurant is amazing. Everything on the menu is delicious. I highly recommend trying the paprikabrot and the pork balls.