La Norcineria Iacozzilli - Rom

Siamo venuti per la porchetta. E' stato fantastico. Siamo entrati nel negozio, e sembrava un posto che la gente del posto frequentava. L'ambiente era un tipico negozio di carne. Avevamo sentito che questo posto era incredibile, e dovevamo provare la porchetta. Il personale era super amichevole. Hanno raccomandato che lo otteniamo in forma sandwich. Così semplice ma così saporito. La carne era tenera, salata, grassa, così salata. Amavo ogni morso.

La migliore porchetta a Roma! Questa è stata una tappa del tour gastronomico di Eating Europe attraverso Trastevere. Il proprietario era così amichevole e la porchetta era eccezionale la porchetta era posta su un panino così succoso, pieno di sapore. 5 stelle per unicità!

Agreed. Best porchetta. Had it on the food tour and so so worth it. Apparently at peak times, they go through a whole pig a day. It's so good and they take such care of how they make it. It was so tender and we'll salted. Even a slice was enough for the piece of bread it came on.

Thank goodness this was part of a walking food tour that we booked during our stay in Rome. This is pork-centric market, where virtually everything they sell is derived from the pig. From my understanding, this is a long-standing place that has a high level of prestige in the community. The piece de resistance is the Porchetta, an experience onto itself. I don't know that I've ever had pork that is as juicy, tender, and unctuous. You would be missing out if you did not pay this place a visit while bopping around Trastevere. And, what is great is that it is located in a foodie's paradise, surrounded by restaurants and gelato joints.

Run by 3 generations of the Iacozzilli family since the early 1920's, this deli is a Trastevere institution. don't miss their porchetta sandwiches