Bäckerei Greller Ohg Roßtal

We'll get our rolls back and forth at the Greller. These are always very delicious! This time we had sent a size order by email. It was all troubleless! All rolls were great and are also enjoyable one to two days after purchase.

I was in the Rosstal branch today at 10:50. Unfortunately, the store was already completely sold out, not even the knackis were available even though they are baked in the branch? Behold: it is open until 12:30. How embarrassing to always say: we have no more.... Unfortunately, this has been the case more often. It's a shame, but we'll probably get our breakfast stuff in other bakers' shops in the future.

A normal baker in a small town. However, the boss (according to her own statements, boss) and her employees are very unfriendly! Do not have any stead- almost racist! Would not recommend this “repealed” baker!!!!

If you want good rolls you have to get before 7 a.m. which after that is apparently baked in the branch with very fluctuating results sometimes very bright then again very dark and almost already hard (breads, croissant etc... . Often the goods are in between because too late is started to bake. In addition, there were 2-3 vendors in the store in the past weekend and everything went very fast and now there were 5 people jumping around behind the counter but it's nix ahead....That's because before the store 10 meters snake has also nix to do with how many people can get into the store at the same time. It's a shame I always liked to buy there.

Bakery is pretty good. Price is raised when paying I was charged too much on two Saturdays, so only two points.