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Contribuisci feedbackI love this beautiful coastal place where the ddr and the udsr nomenklatura played, and I wanted to love this restaurant because I was with good friends. but although the restaurant is not bad, it is also not very pleasant. the service was mixed. most of us. have reasonably accepted our orders immediately, but one of our number had to wait 2 hours for its (pasta) main course. in the defense of the restaurant it may be good that the waiter has heard the order wrong, because the square is loud; but the personal did not treat our subsequent requests very well. that was okay. the antipasti were good, but the main thing did not follow. the gnocchi had good resistance, but were smashed. my risotto-based squid was very dirty while the risotto was oversalted. the steak was a tadiger overcrowded. I am overcritical, but this place is not cheap, and I had eaten the same day in the autobahnstation arena in Dannenberg. that was baked hering with red tweepers and sewn kartoffels, and while the dish was simple it was done absolutely perfect, and a fraction of the price. they don't always get what they pay for. Sometimes you get less and sometimes you get a lot more.
The curhouse is a building on the sea road, opposite the beach. it is a multi-use facility that currently comprises two very different restaurants: paulo scutarro, an excellent Italian restaurant; and hellas, an average Greek restaurant. they are operated separately. both have a seat area in the free. good weather with view of the East Sea. paulo scutarro is fancier and pricier, with excellent steaks, fish and pasta dishes. Sunday brunch for 40 euro can be a full-day affair with a lot of pleasant decisions. eating in hellas seemed over boiled and the Greek salad did not contain any kalamata oliven – a sacrileg! the spa house also houses high times and special events. behind the cure house are gardens and venues, including a band cover. Sunday concerts that started in the mai are free and quite good.
Sitting people are very slow. the service is also slow, we had to wait almost 30 minutes for 3 koks. we waited for an hour for our food (pizza and pasta,) although the restaurant was not even half full. at the end of that. In the evening, we had our deck on the table, we paid and went, got an rude farewell from the waiter. do not go here unless it does not make a bad and slow service because eating is good and that is wonderful.
In-Door and Out-Dior seating. Good service, Menü variety excellent. Wine and Beer list perfect. The Food was fresh and good. We loved the view ,seating outdorr in the shadow. Very friendly service. we loved the place.
Very cozy restaurant. Serves all kinds of sea food. The fishes are fresh and cooked to taste.. The prices are slightly on the higher side.. However, fun is unlimited..