Sakejapanese Steakhouse Sushi - Roswell

All was great for the first 1/2 of dinner. We brought in a large party for my daughter’s 12th bday. The chef was playfully speaking to all of us-but took it too far with calling a 12 year old “skinny girl.” Rightfully so, she burst into tears and the dinner was ruined. Do better.

I was so thrilled with the hibachi chef that I completely didn't think to take any pictures. Food is amazing the people are super friendly it's just a really great place to eat.Kid-friendliness: Always see kids thereWheelchair accessibility: Yes

Went to Sake tonight because it was convenient to Target. Had a horrible experience.1st. The chef started with the fried rice. He served us first and the family on the other side of the table second. There was considerable rice left and he gave everyone in the family a second scoop not giving us any.2nd the other family apparently had a severe shellfish allergy. They alerted the hostess and our sever. It was written on the table order sheet too. I ordered steak and scallops and my wife chicken and shrimp, not knowing about the allergy. Cook comes out and proceeds with the show. After rice he dumps the veggies and all the shellfish and steak on the grill. The family (rightfully) freaks out. He pulls the shrimp and scallops off into a bowl and sets aside. Cleans his spatula and proceeds to cook everyone else’s food but ours. Finally he cooks the shrimp and scallops but as I start to eat them it’s clear that they are still raw inside (except one small one). I set them aside, he does not ask how anything is so I wait, maybe he will ask and he can throw them back on. Nothing. He cleans the cooktop and leaves.3rd after the protein has been served he moves to the vegetables. The pile is visibly undersized for a table of our size (unlike the rice). He starts with the family and by the time he reaches us there’s only onions and a little zucchini left. Maybe a half spatula each.4th and probably the most disappointing, we bring our disappointment to the attention of our server. Show her the scallops, and tell her the other issues. She even shows us the table order sheet with the allergy noted. She goes back to talk to her manager about some concessions and comes back with a $4 dollar reduction in the $96 bill. 4% reduction. The equivalent to the difference between a steak hibachi vs a steak and scallop hibachi. I let her know that concession was insulting, she goes back and offers $10 off my meal a 10% reduction.Needless to say, we will not be back and would encourage anyone looking for good Hibachi at much better prices to go to Tokyo Boat II just up the road. We have never had a bad meal at Tokyo Boat.

Great service and great food. We had a great hibachi dinner and took leftovers home. We will be

Great non chain hibachi restaurant. Service was fast and polite. Good portion size. Wish they had noodles option to switch out the veggies, but overall, we were extremely satisfied. In and out within an hour, was exceptional!I'll go here over bennihans any day!