Stoney River Steakhouse And Grill

*No wait (we dined early in the day) *Sat right next to the fire place, beautiful ambience *Our server was terrific (I do not remember her name) *The drinks are SUPER strong if you like that (I had the Tequila Mockingbird) *The Hot Chicken Biscuits are no joke (they are blazing spicy... eat too hot for my tastes) *The spinach dip was fresh but could use more seasoning. I had to add salt. *The ribs were good. Very large portion but could've used more sauce. *The asparagus were overcooked *The parmasan fries were good Overall I'd definitely go back!

Went here for a group work lunch and they were very helpful. The server was very attentive and patient while we all caught up with each other. The table was perfect. Spaced out from the others and large enough for a group of six to sit with space. We have the steak egg rolls and spinach dip to start. Both were good for sharing and tasty! I had the French dip with broccoli for lunch. It was very tasty. Great parking area.

Very good. Consistently receive great service and food. Our out of town guests always like to eat here when they come visit. We had reservations and were seated immediately upon arrival. I enjoy the hot chicken and biscuits appetizer and love the filet with the potatoes au gratin. In the past I've also tried and enjoyed the wedge salad and the prime rib. Always a great meal here. Recommend.

Our first time at Stoney River was lovely. Watch out for the chicken biscuits they're super spicy! Excellent sweet dinner rolls. Incredible rich and creamy crab bisque. We both ordered the regular cut filet mignon and enjoyed them. They steaks were a step up from a chain restaurant but not at the price point at Stoney River in my opinion. Filet Mignon was closer to a sirloin in taste and tenderness. Crème brûlée may have been the best I've ever had. Perfect service attentive and courteous but never interrupting. An early dinner on a Wednesday worked out well, beating the crowds and getting top notch service.

Enjoyed dinner, the rolls were amazing! I had salmon with mashed potatoes and broccoli