Los Napolitanos - Rota

We're going to a lot of broken but we've never eaten there and great, the very good gratined eggplant, and the tb pieces. without having pasta the child made spaghetti with tomatoes that were very good. They should offer the pasta they have in the letter. No doubt we will repeat

Pizzeria with wood oven inside the facilities with open kitchen where you can see how pizzas are made. the staff was very kind. eggplants to the good arrival parmesan to order while the pizzas arrive, a lot of cheese that stretches to infinity. pizza goose is a white pizza (without tomato base) so it is more blunt than others. light spicy touch with salami. ideal place if you want to enjoy a pizza a little more elaborate.

Pizzeria with wood oven inside the facilities with open kitchen where you can see how pizzas are made. the staff was very friendly. eggplants to the parmesan (8'5€ , good arrival to order while the pizzas arrive, a lot of cheese that stretches to the infinity. pizza gouty (10€ , is a white pizza (without tomato base so it is stronger than others. light spicy touch with salami. ideal place if you want to enjoy a pizza a bit more elaborated.

Since the cook of “cometelo” recommended in this past confinement this restaurant, I eagerly hoped that they would let us out of sevilla to try it. the wait has been worthwhile, it is almost impossible to find a restaurant in conditions in a tourist area and this is spectacular. the best pizza I've eaten in my life, no doubt. affordable price and very quiet atmosphere. I love the treatment of the waiters and especially the Italian who told me the story of the photo of the entrance of the Spanish neighborhood in Naples. After 5 years of rotation, x extreme I found a restaurant that for 20€ we have eaten the 3

Skip the trip to Cádiz! Marcelo and Crew now have a different location in Rota. Amazing food, great atmosphere and friendly service. Make sure to ask about daily specialties.