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Contribuisci feedbackI found the curry to be overloaded with onions, the spring rolls were extremely salty, and the Singapore rice noodles were too spicy for my taste. I won't be ordering from this restaurant again.
I used to rate this place and use often, during covid the prices went up, fair enough and then again hmm, I now use my local Sunwah but still said if you don't mind paying 25% more Hong Kong is the best. NOT anymore, steadily is been going down hill, I bought a meal from there recently and let's say it was bland and half the chicken balls were left, that never happens. Just had balls again and they are just as bad. Won't be going back again. If you are paying top money you should get top food.
We ordered food for delivery on a Saturday night and were told it would take an hour. We had never tried this restaurant before, so we were a bit nervous. However, our worries were unfounded as our order arrived promptly and the food was delicious. We will definitely be returning customers of Hong Kong House. Great job!
I highly recommend this restaurant for the best Chinese food I have ever had.
Visited on a couple of occasions. Food tastes good, however on our most recent trip after explicitly telling the staff we were vegetarian over the phone we unknowingly received some pork dumplings instead of vegetable. Really really disappointed and upsetting. Having not eaten meat in over a decade made us unwell. If you’re vegetarian vegan, avoid or approach with caution.
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