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Contribuisci feedbackWe ate very well here. For lunch we only took small things like a pumpkin soup and duck breast. Since the food was so great, we visited the restaurant for coffee and cake in the afternoon. The cake was just delicious. A praise also for the beautiful and fast operation.
After a few hours in the Saalemaxx the restaurant was not our first choice. Still, I'm glad we were there. The staff, exactly one waiter was very nice and also blowing on the street, although he had only due to illness and had several guests. The food was very good, and our grandson ate my first Thuringian clone almost a year. The dessert was a eye-catcher and it tasted. So I can only recommend Schiller even if it will be back in a few weeks.
Since the end of 2019, the restaurant belongs to the Saalemaxx and accordingly the kitchen is now very good. We were thrilled. There was a greeting from the kitchen at the beginning with delicious bread spreads. The main dishes shown were also delicious and full of fresh vegetables. The ambience is very quiet and exclusive, as can be seen in the pictures. As one of the best or even the best restaurant Rudolstadt highly recommended.
Ideal place for beautiful summer evenings, friendly service. The menu is manageable, but completely sufficient. Our dishes were excellent in taste and lovingly prepared.
Very delicious food. Small but fine lovingly compiled map. Here the classic mutt roast gets a modern pepp.