Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackGreat pizza and great atmosphere in Midtown. My connoisseur said IPA was good too? The service was at the top. Clean and welcoming. I'd like to go back in the evening.
The thin crust pizza was amazing. Fennel sausage is our favorite and it didn't disappoint. Reminded us of our favorite pizza back home in WI. Our waiter was very good, sense of humor and accommodating. Very happy
From a person who was born and raised in Chicago and moved to California and missing the amazing taste of an Italian beef sandwich. My hunt began and I?ve tried a few places out here and nothing came even close. I even drove to LA just to have Portillos but anyone from Chicago knows there are way better places for Italian Beef than Portillos. Drove by Chicago Fire and immediately told my husband to look at the menu and see if they have it on there. And sure enough they did. Stopped there for lunch and let me tell you it was like being back home. Now I will say I would?ve liked to see the meat more fluffed instead of stacked so you are not biting through all that meat at once. But honestly the flavor was there and the bread being all dripped in the au ju was the cherry on top. Definitely making that hour drive again to eat here. Also the pizza was way better then Giordanos just saying!!!
Restaurant was clean and inviting. Atmosphere was excellent. Staff was friendly and attentive. We got wings, which were some of the best wings I've had in a long while, drinks and a large pizza. Excellent date night place. Can't wait to go again.
So, the website, outside of the restaurant, and impression of the place from others seemed like one of the upper scale places to go downtown. When i walked in and sat down, i couldn't help but notice that it smelled like the tables were wiped with dirty rags. We were greeted right away which was a plus, and the gentleman from the car took our order. Food was good. Idk if i would come back though. The smell was not pleasant. All i could think of was bad cheese and dirty wash rags all over the tables. It shouldn't smell anything but clean when you walk into a restaurant. The look of the restaurant looks way too cool to have to be put off by a smell.