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Contribuisci feedbackI absolutely adore the Drunken Noodle (Pad Kee Mao) at Bao Pan! I ordered it at heat level 4 and it was perfectly spicy. The portions were very generous, so much food! My only complaint is that the shredded chicken breast in the Khong's Kaopiek Lao dish could have been better.
The food was delicious, but the portion of beef in my drunken noodles was disappointingly small - only 4-5 pieces. I paid $15 for just noodles, and there were no utensils provided.
I am thrilled that this restaurant is available on doordash! It is the best halal Thai/Lao restaurant. My favorite dishes to order are kaopiek, mango dango chicken, basil fried rice, green bean stir fry, phaneang curry, chicken laap, and drunken noodle.
I really had high hopes but was pretty disappointed. The Mango Dango Chicken was drowning in sauce (and I like a lot of sauce! and if it werent for the chunks of mango, I wouldnt have know it had it in the sauce. It was closer to a general chicken, heavy in the soy sauce. The Nang Chanda’s Fresh Spring Rolls (4 pieces werent bad but they werent individually wrapped and all stuck together badly. Last was the Mango Sticky rice which had the sauce already on it. It was in a bag but still spilled all over the place. Oh, and the rice is green (like with food dye so that was a little funky. Probably wont be back here.
I would definitely order the chicken Oy! Just Wing It! (6 pieces)again! So yummy. The Nang Chanda’s Fresh Spring Rolls (4 pieces)spring were also good but not amazing and the drunk Bao Pan’s Drunken Noodle (Pad Kee Mao) were tasty but I didnt quite feel like they were as flavorful as my usual Thai restaurant I go to locally. Overall id go back and try more items!