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Contribuisci feedbackI ordered a mild hot link sandwich, but it seemed like they gave me the spicy version instead. It was really tasty, but too spicy for me to finish the whole sandwich, so I had to give the rest to my husband. I also felt that $11 for a sandwich and a soda was a bit pricey. I initially said I wouldn't return, but it was so good that I might come back for the ribs instead. The sauce was absolutely delicious!
I had previously posted but it didn't go through, so here it is: The meats were good, and the spaghetti was delicious. However, I was disappointed with the green beans, and the baked beans tasted like they came straight from a can and lacked seasoning. Overall, I would rate the food a 3 out of 5.
You'll wait outside in your car for as long as it takes, but every bite is worth it. The chefs in that kitchen will take you on a delightful journey down south. The food is so good you'll find yourself loosening your belt and kicking off your shoes. If you’re looking for a taste of southern comfort food and perfectly cooked barbecue, this is the place to be. Everything is delicious!
I LOVE LOVE LOVE Q&R BBQ BEEN COMING HERE FOR YEARS MY BOYS PREFER THIS PLACE OVER MCDONALDS AND ANY OTHER FAST FOOD THEY ALWAYS SAYING TAKE US TO PAPA BBQ RIBS AND TRI TIP 2 WAY W/ BAKED BEANS AND POTATOE SALAD IS THERE THANG IM THE TRI TIP/ Chicken 2way w/ greens and potatoe salad. Best BBQ PLACE IN SACRAMENTO HANDS DOWN ALL FOOD IS FRESH WITH LARGE Porportions. Good food for a budget. Especially my family greedy when it comes to qand R bbq we not sharing plates. Every chance we get we eat there 30 minute drive well worth it. Its family. Quincy even feeds the community for free when a person in need nobody goes hungry around him a blessing to the community he 'll get you feed and cleaned up from the heart
Theres a big fat sweaty cook there that I personally watched cook go into the restroom come out without washing his hands was coughing in his hands had dirty nails touching all the meat and food rude he needs to be shut down he's breaking every food code in the book the worst bbq restaurant I ever been too and not to mention all the flies all over the place the worst experience I ever had
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