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Contribuisci feedbackSit at the sushi bar enjoy O-Toro and albacore toro nigiri who were fantastic. with orion draft well connected. reis, igor and gary serve great.
Superal give place 8/10 this is my review based on the 5th time come here and 2nd times do togo pros: only sushi in the area del paso, inside.
I had in the middle of the road expectations before I came here: I live and die mikuni sushi. but we wanted to try southpaw and I was less than impressed. the.
This hidden gem was such an amazing treat of an experience. The quality of the chefs and the freshness of the fish here are superb. The balance of flavors and textures on each roll was so well thought out. And the nigiri, so fresh and amazing selection. We enjoyed everything we ordered and what's more were blown away by some of the flavor profiles in those rolls. The Uptown has this beautifully smoky salmon in the middle that works so well with the creamy sauces, fatty fish, bonito flakes and crunchy jalapeno. And the Woodlake! Omg I never thought brussel sprouts on a sushi roll would be so good, lightly lemony from the sweet garlic ginger ponzu. Just wow. You will leave here somewhat ruined for any other sushi spots, it's that amazing. And you can't beat the price either. I've paid double in midtown Sac, the bay area, and LA for sushi only half as good. So excited to have this new spot to enjoy. Southpaw sushi was just such amazing quality. Can't wait to come back and try more of the menu!
The first time I came it was so good. But the second time. They put fake cream in everything it consumed all of our sushi rolls. And it was super mix to was over powered the taste. But the service was good and the kids liked the soup.