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Contribuisci feedbackExcellent food and great people at a good price. i wish that they would open back up for at least dinner.
Food and service was good. The menu prices seemed a little high for a few items. I understand the inflation costs have to roll down to the customers. Be specific when you order. They do exactly what you tell them. I ordered tamale plate with cheese enchilada. I asked for caso on my tamales instead of chili and when I got my plate my enchilada had chili on it. I should have said it too. I didn't realize it would have chili too and that when I said I don't want chili, the waitress didn't clarify if I wanted it on my enchilada too. It was my first time at this restaurant in almost 15 years. Food was good. I would go back. Great for a little local restaurant and I liked how well spaced all the tables were giving you a feeling of not being crowded even when they were busy.
I should begin by admitting that, while I consider myself an expert on what makes good tex-mex, I am not a fan of authentic Mexican foods. Also, many of my friend disagree with me on what constitutes good food. Having said that, let's dive in. Just as you would expect, and as I deem proper, many of the foods on the menu only resemble in name something that can be found in Mexico. Almost every item you order will be made from the same four ingredients (tortilla, meat, beans, lettuce) and DROWNED in liquid gold cheese. The portions were not as large as my #1 place but I didn't find the meal to be lacking in flavor. Like a tiny Fiesta in my mouth, I was happy when I left for the amount of money that I paid. My only complaint is the shockingly disappointing salsa that resembled something more akin to spicy dish water than actual salsa. But given that everything else was satisfactory, I can't complain too much. Be sure to thank your server with a tip as they are attentive and friendly even when the place is busy.
Still have a limited menu. Every other Tex-Mex restaurant in Fort Worth has had a full menu for months, some a year. Everything that was good here is gone. Flautas, Carne guisada, Polano steak, fajita chimichanga, fajitas nachos, Carne asada, fajitas, etc.
Best Mexican Food in Saginaw. They have multiple locations so dare I say one of if not the best Mexican food in the DFW.. ?
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