Ferme Auberge - Saint-Antonin-du-Var

Wonderful setting! the auberge is located by the chateaux, on a hill slope that ends on the vineyards. quite & very "provencal". food is OK but wine is excellent. service is good, professional & friendly. worth to try it!

We had a wonderful lunch on the terrace with family and friends. the food was refined and tasty. the wee was great. children were also looked after. great! would return in a heartbeat.

A very good evening strange strange, because the service beginning and ending was bad, but in between was good. location beautiful. welcome strange cold and attentiveness after they are not existent sitting as 4 young waiters standing around and looking confused. but after we made it clear, we both wanted to drink and order a meal that has clicked everything into the ground. the service improved and we had eat as well as we had in france in the last years. simply excellent and good in a good position and then the service started to fall apart again. asked for the bill, it just didn't happen. I had to go to the writing to ask for it again and was sent to another writing, where I paid, happy. without the service matches, this would be an excellent place, as it is still very, very good. simply get the greeting and farewell better and it will be great. oh, and we will be back.

We had Saturday evening dinner with our friends who have a summerhouse here. Part of Chateau Mentone (Cave) the menu features some beautiful local wines. We opted for the fixed menu with came with a glass of wine for each of the courses: white, red and rose. Nice features is that since we were with four dinners the waiter opened a fresh bottle of wine for each course. The starters were easy (I opted for the Duck Terrine). Since a large group was dinning we had the option to go for the grilled lamb chops with sautéed veg and potatoes which were nice. Portions are fine and will not set you to overeat ;) Starter and main were accompanied with fresh bread rolls. The desert was great (can't even remember the name). We topped it up with coffee. At a cost of 36 Euro a head we could not complain (even after the dropping pound following Brexit).

The auberge was our favorite place last year; the best value for money in the region however they reviewed their offer. You still have a menu which is reasonably priced. However this year you pay 38€ instead of 36€ and they don't serve any longer a wine with the dessert. Pay more get less !! Doesn't feel good.Something else, be also aware that it is never warm inside; nor in spring nor in fall. Take warm cloths; mainly older people and women could suffer