Brasserie L'Eagle - Saint-Cyprien

Very mediocre food at quite an expensive rate. My "filet de dorade" had obviously been frozen and was no bigger than a small child's hand accompanied by some reheated watery ratatouille. I believe my grandson's beef burger was "OK". However, the service was not only slow but totally disinterested at best and quite rude and abrupt at other times. I certainly would recommend eating anywhere else round about than in this place even though you might be playing a round of golf.

Able to have a full meal or just a snack. Good outside terraces, pleasant also inside. Full of golfers, but that was not problem, just meant a good turnover of food, and efficient service ... could get busy, especially the day it rained and there was no space to eat inside.

We usually enjoy the buffet Sunday at noon but Sunday, too many people and quickly more lobsters and shrimps, oysters of salads more ordinary than usual and a buffet of desserts reduced and more Norwegian omelette. bookings being taken in advance, the restaurant should have expected the necessary quantities or not accept so many people if they could not follow in the kitchen. even the service was to be desired to serve dirty plates because the frame is superb

Sunday lunch. It's a buffet. We went there several times and always top.Many choices everything is fresh. seafood with cold fish salads perfect desserts and lunch around the very pleasant terrace I recommend

Lunch on 14 July: one possible menu with a requirement to take a proper flat dessert without more (2 choices)buffet of ridiculous desserts!(very few choices)Only positive the very pleasant setting (calme on the pool) but you should not eat there