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Contribuisci feedbackCadre très agréable, jolie décoration vintage, personnel sympathique, nous avons bien mangé. Petit bémol, prix de certains plats un peu élevé pour la quantité. Bilan : déjeuner très agréable
Très original ! Une cuisine simple mais raffinée. Un service au top. Personnel à l’écoute. L’apéritif à recommander. Un très bon moment !
For a two-person lunch. an average welcome a succinct meal, the menu of the day and a rosé pot with a quick service and not great world, but without attention, short a pleasant terrace especially with a nice weather. and 78 euros for 2. That's all you need to remember. I think there's been a change in proprietary... short to avoid, anyway for me it's safe.
On the terrace (better to reserve), in a garden, courteous service. No diner menu, menu of homemade dishes, good served and very good (fatty, sardines, shark,tartare,tiramisu).
The place has charm with its 2 terraces, outdoor games for children, fresh air and an embroidered style interior and a tablefoot at the entrance. We feel good right now. The welcome is as nice as the place.Although there are no formulas or menus for the evening. choices are made on the card only. good point: home cooking with seasonal products. I've taken some sardines of galice, which were pretty good. On the salad side I chose the kale cabbage salad, epinards, smoked rascasse, feta and mango at 15 euros. It's a rich and well balanced one, I really liked this combination of ingredients.This is a very nice place, quality and originality in the plate but not within reach of all the scholarships.
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