La Royale - Saint-Étienne

How to say...just succulent, be it Roquefort sauce pasta, pizza parts, including bianca, a pure delicacies, there is not enough star to note one of my favorite establishments. A very good mention for the staff, with their kindness, their friendliness if they are the sellers, cooks and the boss, sincerely I advise you this establishment with closed eyes, they do not just pates and pizzas so

Very good personal pizza serious and smiling I recommend this pizzeria

I put an eagle because I'm forced to put it. Deplorable service that an employee dares to serve a flan by throwing it on me without setre washing his hand because before he had just made the trash. ...

He was a friend who brought me a pizz from there that I had never put my feet there and I was pleasantly surprised that I took a pepper chorizo she is super good

I've tested the milanese scalope this day. with its pasta arrabiata (pimentée). frankly disappointed, canteen quality, sauce that gives the impression of being industrial sauce preserves. The scalope is with a friable panure that detaches, and the meat is far from tender. we are not on quality but at the price of 13€80 we are barely 2€ difference with competitors in the region that offers much better. In short, you should not be required, it's very far from being the best Italian in the region as I can see in other comment.