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Contribuisci feedbackSmall intimate terrace like an ecrin for a quality kitchen... the product is honored and treated with care. Just seasoning, careful presentation, adorable service. My choice of day: tartare cobre, veal carpaccio, thousand leaves... we enjoyed it.
A great moment of pleasure. Do not pass next to the carbonara revisited at the calamar... a slaughter or a thousandsheet with vanilla to mention only two. A beautiful new address in St. Florent who will soon become a must otherwise already.
A map of human size, innovative cuisine, new sensations in the mouth and a cool but effective service. Finally everything to spend an excellent time. Thanks Stéphane and his team!!
Cuisine generous and very gourmet. Excellent and friendly service. We had fun! Happy Birthday Paola.
We were there at the end of May and we enjoyed it!!! So that I made a post on my website of recommendations: www. Don't say it. com. Thanks to the whole team for the warm welcome and the pleasure of having the opportunity to come back and discover the rest of your card:
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