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Contribuisci feedbackVery friendly staff. Lovely food. Reasonable priced for a ski resort. Seating outside is a perfect location looking towards the mountains.
The posters on the walls are a real feature; the food is a little less impressive but perfectly pleasant. had a lovely salad and all dishes looked ok.One to add to the saint gervais shortlist without quite matching the best.
Was offered a lemon slice in my perrier, took not much notice as thought a lemon in a drink to be pretty standard. When the bill came I was charged for the lemon... Just beware, unless you think paying an extra 50 cents for a lemon slice on a 3 euros 80 small water to be fair... I suggested to the manager (in a very kind way whilst paying to just inform people it 's an extra cost and was met with extreme aggression... 'we need to pay for the lemons you know ' Missing my point completely... I smiled and left. What customer service. Such a shame, we had eaten here 4 times in 2 days... Date of visit: June 2022
First night we were in town we found this little place. We went in really early after being jet-lagged from our trip from the states. Food was good. Fondue was rich and yummy. Service was great and friendly.
Too peppery dishes, cook approximate meats and differences between the dish described by the server at the order and the dish served!