PecOrino Pizzas a Emporter

The pizzas remain tasteful but the portions are decreasing more and more: the size of the pizza itself (still pass), the amount of garnish on some (the Mexican, it seems frankly that we have just drooped the dough of a soup spoon, go two, of prickly bologna very little supplied with meat). This has been an observation for a few months, at least at the distributor of St Julien. So, okay, there's the crisis... but it's gonna be redhibitory for me. I'll try again live at the counter, and if it's the same, I'll change cream, sorry...

Too much paprika on Mexican. Pates too hard. The pizza has fallen a lot in quality. We are disappointed in the price

I've been there since 2006 and I've never been disappointed! Take away pizzas, choice in beer and dynamque team!

Quality but very rare ingredients. The price of 27 euros two pizzas is very expensive to eat dough. Last time we got robbed.

Sans doute les meilleures pizzas du coin, les pâtes sont excellentes, les garnitures variées et bien présentes. Au top.