L'ars Doise - Saint-Julien-l'Ars

We pass through Saint-Julien-L'Ars (25 mins from us) around x2 per month en route to Poitiers. It's never a place we travel to to eat. This morning we had plans in Chauvigny, and knowing it was market day and August we decided to go further a field to eat and try somewhere new. We're always wary of doing this as we like good food and hate to discover poor dining. I am pleased to say that this is a restaurant we will return to. We had good food, as a carnivore I felt well fed. My Croustillant of 2 ducks entree had plenty of meat and my main of a piece of poultry stuffed with mushrooms and parsley and garlic was lovely. The chips were the sort of chips you shouldn't eat, dark brown and soaked in duck fat I suspect and of course divine! OH chose a fruite de mer entree and a Rosti Burger Norwegian style which was a piece of fresh salmon cooked between two potato rostis. He enjoyed it very much, We declined dessert as we were too full. Staff very friendly and service at a good speed.

Delightful cuisine, well presented. Nice atmosphere and very good reception. Quality price I recommend.

Very well eaten in a nice setting. Personal care.

Habited. I'll always be back. The best on this axis. The welcome is also at the appointment

Very friendly 'close to the super buffet and super day dishes to recommend but I think that the customer is already at the rdv by knowledge