Drunken Fish Ballpark Village - Menu completo

pan-fried salmon skin, sprouts eel sauce, topped with sesame seeds

1 california roll, an assortment of tuna, white tuna, salmon, yellowtail, red snapper shrimp sushi tuna, white tuna, salmon yellowtail sashimi

tuna, eel, avocado, topped with eel sauce, masago, sprouts japanese mayo

soybean broth with tofu, seaweed scallions

choice of chicken or steak japanese skewers with scallions, served with teriyaki sauce sesame seeds

tempura-fried sweet potato, zucchini, acorn squash, onion mushroom, served with a side of tempura sauce, 7-spice sauce, or spicy mayo

choice of seasoned ny strip steak, boneless chicken breast, or atlantic salmon

assorted seaweed seasoned with a light, sweet vinaigrette dressing, red pepper flakes sesame seeds

squid, seaweed, sesame seeds, bamboo shoots a light, sweet vinaigrette dressing

crab cucumber, topped with eel, avocado, eel sauce sesame seeds

shrimp tempura, oshinko, asparagus crab, topped with tuna, white tuna, tempura crumbs, honey wasabi mayo, eel sauce tobiko

lightly fried spring roll stuffed with lobster, shrimp, cream cheese, jalapeños, asparagus masago, served with honey wasabi dipping sauce

tempura-fried sweet potato, zucchini, acorn squash, onion mushroom, served with a choice of tempura sauce, 7-spice sauce, or spicy mayo

red snapper sashimi with soy sauce, onion, scallions, tobiko seared with hot oil

tempura-fried shrimp, served with a choice of tempura sauce, 7-spice sauce, or spicy mayo

whole soft-shell crab lightly panko-breaded, served with katsu sauce

pan-fried pork vegetable potstickers with ponzu dipping sauce a hint of spicy sesame oil

tuna, masago, spicy mayo, scallions tempura crumbs, topped with sesame seeds

tempura-fried calamari strips served with a choice of tempura sauce, 7-spice sauce, or spicy mayo

tempura-fried shrimp sweet potato, zucchini, acorn squash, onion mushroom, served with a side of tempura sauce, 7-spice sauce or spicy mayo

firm tofu fried topped with minced ginger, shiso, scallions, daikon a sweet soy dressing

seared tuna sashimi topped with tataki sauce sprouts with a shredded daikon carrot garnish

crispy bacon, shredded lettuce, avocado, topped with grape tomatoes, sesame seeds, eel sauce garlic mayo

shrimp tempura, crab, cream cheese asparagus, topped with avocado, eel sauce masago

shrimp tempura, japanese mayo asparagus, topped with tuna, japanese mayo, eel sauce, masago, tempura crumbs sprouts

crab, shrimp tempura, avocado, tamago masago, wrapped in pink soy paper, topped with honey-wasabi mayo sriracha

marinated steak, mushroom, onion, cream cheese spicy mayo, tempura-fried, topped with eel sauce garlic mayo

crab, spicy sauce, asparagus, topped with butterflied shrimp, scallions, masago spicy sesame oil

crab, cucumber, cream cheese, topped with smoked salmon, ponzu sauce, garlic mayo, jalapeño slices tobiko

spicy tuna mix, crab, sprouts rolled in thinly sliced cucumber, topped with ponzu sauce tobiko

new zealand green mussels, topped with a spicy japanese mustard sauce, baked garnished with tobiko scallions

panko-breaded spicy tuna balls, served with honey wasabi dipping sauce

sweet teriyaki glazed chicken wings, topped with sesame seeds

field greens with grape tomatoes, cucumber choice of mango or jalapeño dressing either grilled or breaded chicken breast

salmon, cream cheese avocado

salmon, cream cheese avocado, tempura-fried topped with eel sauce

combination of tuna, salmon yellowtail sashimi

crab asparagus, topped with spicy tuna mix, spicy mayo, tempura crumbs masago

fried chicken lightly coated in japanese bread crumbs, served with a side of katsu sauce white rice

stir-fried chicken, mushroom, carrot, onion, water chestnut scallions in hoisin sauce, served with lettuce leaves miso-vinaigrette dipping sauce

choice of tempura-fried shrimp or breaded chicken with tempura sauce, onion egg over white rice

lightly boiled salted soy bean pods

crab eel, topped with avocado, eel sauce masago

tempura-fried calamari asparagus, topped with spicy mayo, masago sesame seeds

octopus, spicy mayo, masago, spicy sesame oil, sprouts eel sauce, topped with sesame seeds

salmon, masago, spicy mayo, scallions tempura crumbs, topped with sesame seeds

iceberg lettuce with red cabbage, carrots house-made ginger dressing

crab eel, topped with tuna, salmon, white tuna, avocado, eel sauce, masago sprouts

calamari tempura, crab, avocado masago, topped with white tuna, spicy mayo eel sauce

whole soft-shell crab, shrimp, crab, sprouts asparagus, topped with sesame seeds, eel sauce, sriracha, masago sprouts

crab, mango, avocado, topped with tuna, salmon, spicy mayo, eel sauce tempura crumbs

crab, white tuna, carrot, scallions, tempura-fried topped with masago, sprouts, eel sauce ponzu sauce

home-cut japanese sweet potato fries, caramelized in sweet syrup black sesame seeds

chicken broth soup with mushrooms scallions, topped with fried onions

field greens with grape tomatoes, sliced jalapeños a sweet spicy jalapeño vinaigrette

field greens with grape tomatoes sliced mangoes, served with house-made sweet tangy mango vinaigrette

seared yellowtail sashimi topped with a freshly-made jalapeño pico de gallo mix ponzu sauce

chef's selection of sashimi with a sweet spicy kick sauce

18 pieces of sashimi, including tuna, white tuna, salmon, yellowtail, red snapper, octopus shrimp with a seaweed salad garnish

combination of salmon roe, smoked salmon salmon sashimi

combination of tuna salmon sashimi

seared sesame-encrusted tuna steak served with soba noodles, carrots asparagus, topped with scallions wasabi-sesame sauce

tempura-fried shrimp, asparagus, japanese mayo masago

grilled asparagus, topped with a sweet miso sauce sesame seeds

zucchini, carrots, onions, mushrooms, napa cabbage, and grape tomatoes with soy sauce, garlic sesame seeds

lightly seasoned sautéed spinach with onion

fatty tuna nigiri; fatty tuna sashimi

pan-seared chilean sea bass over sautéed spinach onion, served with tempura sauce

tempura-fried soft-shell crab, asparagus, japanese mayo masago