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Contribuisci feedbackI was tired and didn't feel like driving to kingsland to China King last night. I will never make that mistake again! Ordered the bourbon chicken combo with lo mein. Way overpriced for the portion size. Chicken was meh, bland sauce had barley any flavor and was watered down. Lo mein looked like they used a .50 pack of Ramen noodles and tossed them in not enough sauce. Egg roll was the smallest, saddest, most pathetic, over cooked thing I've seen in years. Nothing about the meal was appetizing and for the price they charge I don't understand how anyone would ever go back.
Temperature in building was so hot that the windows were fogged over. Everything on the buffet bar tasted a day old. Arrived at 12:30 and left and in vehicle at 12:43.....but I paid my $25 bill and left.
Went at 5:15 on a Saturday night to try the buffet. Everything was unappealing as of it were still from lunch. I tried 3 items and all of them were mush and had zero flavor. I said something as I caused out and it went in one ear and out the other of the server. I will never eat here again and will warn people about this place. Disgusting....
They have a nice Hobart well stocked with fresh food. Some places you can kinda tell it's been sitting but not here. Tables and floor is perfectly clean but the celing needs a little bit of clean up. Men's bathroom pretty clean an in service. I like it here. Tv isn't turned on so it's kinda quiet.
Got delivery through Uber eats. It was surprisingly quick. Most of the food was good, however the packaging was terrible. It was four large styrofoam containers smashed together. The bottoms were deformed from the heat, and there was exploded soy sauce all in the bag to top it off. The Mongolian Beef was more like pepper steak with some spice. The egg rolls were almost tasteless. The crab Rangoon was great! And the chicken lol mein and general TSO chicken was also really good. Some better presentation and care would go a long way to preserve the quality.