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Contribuisci feedbackGLUTEN FREE! This place is great for a good meal in the airport. The service is not as fast, but the food is good. They have gluten-free bread that can be used on burgers!
I kind of feel bad for this place. It is sandwiched in between Wendy’s and Chick-fil-A at the msp airport. People stop and look at the broken crooked menu boards with really high prices and sleepy employees and just move on. Obviously nobody from the corporate office is watching this store. So much potential for this total train wreck of a restaurant.
Wonderful bartender/server but I asked about GF beer “we’re out”. No problem! I’ll have a glass of wine and the earth wings. “We’re out”. Okay, plot twist. I’ll have the tomato soup, please. Bartender is now humiliated “We’re out”. Wine for dinner it is. Please do better.
Visited both locations at the airport didn 't realize there were two locations when I got off of the plane. I chose this place because it offered easily identifiable vegan options. The smaller venue offered quick service but limited seating. The black bean chili and avocado toast were tasty the total for those two came to $24 which was on the pricey end.Because of the long layover, I visited another location near the lounges. It has a full bar and larger seating area. Service was nonexistent in the bar area. In a please seat yourself space that became progressively emptier, not a SINGLE server spoke to, addressed, or attempted to help me despite sitting in the section for over 30 minutes. Although they would approach the tables near me (which needed to be bussed for some time), they would be sure to turn around before getting to my table.Towards the end of the 45 minute visit without a single word from any staff, two other tables sat at the table next to and in front of me. They were greeted almost immediately by several different servers attending the area, provided with water, and served (albeit very slowly). After that, I left.If you 're looking to support this business, stop by the location by F gate. That 's where any stars, pluses, or points come from this place.Dietary restrictions: handful of vegan options available
Decent place, food not fabulous but OK. Still not quite true to its promise of “organic, local, fair trade”; its orange juice comes bottled from Florida, coffee cups and holders all the way from Texas. Felt too greenwashed, although fresh could be local there was no info about it. The bar is the nicest spot but you cannot sit there with your breakfast from the cafe.