Restaurant L'Ardoise - Recensioni

Un dimanche mid ensoleillé une terrasse ombragée et un merveilleux déjeuner sous le sourire attentif de notre serveuse et des conseils avisés de la propriétaire...

Excellente soirée. De très belles assiettes, et un cadre très agréable. À tester sans modération. Un vrai plaisir des yeux et des papilles.

Joli restaurant, service très agréable, présentation soignée et accord des saveurs étonnante parfois mais toujours délicieuse. Nous reviendrons avec plaisir

Très bon rapport qualité prix. Cuisine raffinée et accueil sympathique. Nous étions 6 et tous les plats ont été terminés et saucés...Mentions spéciales pour le...

Pour la seconde fois (déjà l'année passée), restaurant gastronomique, facile d'accès avec parking. De l'apéro au dessert, nous n'avons pas été déçu, mélange de...

Welcome and very warm service. The menu is at a very affordable price, the products worked are fresh and superbly sublimated by the chef. The advice of the wine...

Perfect as much in the accuracy and flavours of the dishes as in the reception.

Inventive and delicious dishes, a treat for taste buds and eyes. Excellent and warm service, friendly atmosphere, a delicate parenthesis. In the kitchen or in t...

A real discovery, warmly recommended. The place is intimate, welcoming and service courteous, listening and efficient and the cuisine is excellent, refined, ful...

Perfect! Nice discovery we'll come back for sure. Beautiful presentation, taste is there, and service to the top!!! Address not to be missed.

Unassuming from the quaint 1 lane road that one arrives from and likely the same from heaven, where one exits this gem of culinary delight, L’Ardoise is a kitch...

For the third year in a row chef Hervé and his wife/hostess Virginie have managed to exceed our exceptions and reinvent the menu yet again. Every dish the chef...

We had dinner here the last night of our holiday. I had trouble booking as the contact via their webpage was not answered nor the email I sent. However, we walk...

Great quality and pleasant ambiance We chose a Sunday lunch time My wife had a great crab starter I had a mushroom veloute with bits of ris de veau We then both...

A delicious dinner and fabulous service in a lovely setting. Our starter of a poached free range egg in a Jerusalem artichoke cream with Serrano crisps was Mich...