Restaurant l'Eggsoeufs

This breakfast place is conveniently located right off the Route 132 right next to Dollarama and TD Bank. I have previously visited this restaurant when they first opened and was not too impressed. Hence, I came back only recently to see if it has improved.The seating is open-concept. I would imagine that it gets pretty loud on the weekends when the place is packed and there are no physical barriers between the tables. The service was friendly and courteous. The food was nothing incredible. The bacon and sausages were quite fatty. They did do a pretty good job on eggs overall though. Fortunately, the prices and portions are very reasonable.Unfortunately, the spelling of MANY menu items (in both, English and French) was absolutely terrible. I am rarely bothered by one or two mistakes, but this menu was full of grammar mistakes regardless of the language. I would strongly recommend the owners to revise either their menu or their grammar.

Pour un bon déjeuner avec une assiette bien rempli, vous serez servi. Même chose pour le dîner. Un menu assez varié pour tout les goûts.

WOW! Ordered a breakfast club for $11 and change thinking that's all I want. Didn't want it to come with anything but it was the same price regardless so, I got the whole deal. What a deal! 2 pieces of pineapple, half an orange and half a kiwim both fancy cut, half a banana peeled but with the peel still on and facing up on the plate and a bunch of grapes Where they found room for my club was on the huge plate it was served on. Wicked hash brown taters came with the meal as well and were dressed with fresh cut green onions. All this with coffee!Food was great, portions were excellent and the presentation on the plate is of the highest caliber. Very impressed. Ad to that the good service and clean environment, you get 5 stars.Don't miss this place, it's a real sleeper! It's across the street from the Canadian Tire Store.

It takes time before they take the order and it takes even more time to get served. Some people arrived after me and were to leave because of the waiting time. And the food is ok, the presentation a bit smash, so I don't understand why it is soo long.

Sa fait 1 mois qui as pas de fraises pour mettre dans ses crêpes, fraises ,bananes chocolat sa coûte trop cher, Hey!!! sa fait dur comme restaurant. Ben tu vient de perdre des clients pour quelques dollar....... De plus au prix qui sont les crêpes, excuse ,mais ce n'es pas toi qui les payes mais les clients..