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Contribuisci feedbackWe came for lunch, but it seems that since 2020 they no longer serve it at this branch. The waitress was still very nice and understanding when we left for another restaurant and said that this situation would happen every weekend. We should perhaps think about putting lunch back on the menu, that would avoid losing customers, especially if it happens all the time.
To avoid!!!!! hair inside the pizza he didn't even want to redo the delivery ?
Hot and succulent meal, very high level customer experience, from taking the order, to delivery at the requested time...and this for several years.
We stay 5 minutes away. return carCold pizza/little sauce ingredients at a minimum even pieces with barely any cheese.Should we review your slogan ALWAYS GOOD?!? really disappointed I think all the excuses are good now for the restaurateurs no people, ingredients too expensive, but we consumers little quality has a higher cost!Makes you want to support you less and less.
Very friendly and accommodating. I didn't speak Quebec (French), and the waiter addressed me in better English then I can speak. We were there for the Mac and cheese that a table campion desired. She loved her dish. I had a Thi Boutain...I ate it. I will go back.
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