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Contribuisci feedbackVery good dishes, a treat. We arrived at the end of service and super reception it changes many restaurants I recommend the eyes closed the cowrin a delight Very good quality price
We're coming to 4, including a 4-year-old girl. On the menu of the day a fried tartare but for the children we are told no, we don’t make fries. Let’s admit. after a long wait, so here it is with fried chicken, in reality a little piece of chicken, and noodles of rice without seasoning. There is not only the little one who was disappointed with the dish and the quantities. The pokebowl: a small amount of fish and avocado with lots of rice (which lacked cooking) and grated carrots, really mediocre seasoning. The adult fried chicken still the portion is really small... we were between girls but even for us, it was too little and frankly far from being delicious. The little girl didn't want dessert but we had to settle the child menu in its entirety despite everything. The dishes are at 13.90 eur for a quality and a quantity really not at the height... a total misunderstanding. At this price there go eat pizza or make a chicken carrot rice at home... We're not coming back.
An original and nice kitchen that differs from what we find in the neighborhood. Asian-inspired dishes are suitable for small hungers To discover
An expensive restaurant to eat just salad with a few tarts in the plate. This is today's new kitchen no cooking and a lot of salad. Anyway, if you're hungry, you're on your way. And if you go get the bread.
Discovering this small restaurant in the city center with a pretty nice setting. No menu except a menu with little choice (normal than long waiting fee for drinks (as little variety dishes are served little copyy but of good quality. A major problem lacks bread (very small and fine slices when we signal to the waitress (patronne to have a little it fills us without taking gloves by telling us we should not be selfish and think of others .... Already that we wanted to leave there it is the bouquet coming to the restaurant to restrict themselves ....In addition to high quality prices. So we finished our meal at the first bakery we met.