Immagini
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Recensioni
Contribuisci feedbackSeriously wow. The stuffed mushrooms are to die for. Myself and grandma had the pastas. Cajun chicken and chicken parmesan. Sauce is clearly made from scratch and excellent. Service from Heidi was very refreshing after a long travel day. If ever in the area again, I will be back.
The woman at the bar was super nice and friendly. It's a shame what she served us from the back was just not even close to being delicious
I got the philly cheesesteak and onion rings like I usually do, and they have switched their onion rings from quality, whole onion rings, to a disgusting processed onion ring like you'd find at a fast food restaurant. Very disappointed by this change. I don't see myself ordering again unless they bring back their old onion rings.
Great little bar, good food! Our server, Mattee was so friendly, even with a full bar, because of a conference, he was on top of it! He ran circles around the other girl who was working! The Utah alcohol rules should be posted somewhere, since it is an airport hotel/bar, so us out of state people can plan our evening
Great friendly service, food was delicious. I had the chilly cheesesteak sub with the side salad. The salad was gourmet and so big it was almost a full meal by itself.