Atelier - Samut Prakan

We booked to celebrate Christmas brunch at Atelier restaurant. The brunch was supposed to start at 12 o'clock but restaurant was not ready. A lot of customers lined up and waited for a while. We had been this hotel many times but this time was the worse. Food was not good like before. They served roasted Turkey but no turkey sauce and no mashed potato. Quite disappointed. The floor in restaurant was very sticky, need to be clean properly. Escalator was not functioning too.

Seafood station: it is not what customers see in the page or website, not fresh and no fill up when it is almost empty. Server: Nice talking but Low service mind Receptionist/Cashier: It is only thing that I will be 10/10 points . Great service mind

My wife wanted to celebrate her birthday here so we made reservations for 6pm last night (Friday). When the waitress came to take our drink order I asked for iced tea. Wrong choice. They don't have any. This buffet was so terrible it should be located in a Big C shopping center. Crab was so small it wasn't worth attempting to open it. Shrimp was peel and eat however to cocktail sauce. They couldn't provide me with a steak knife so I used my butter knife to cut my tough steak and tiny lamb chops. All the flavors of the food were BLAND! The dessert bar was uneventful and everything had terrible whipped creme flavor. There were no signs on the food items so you had to guess what you were eating. Avoid this place. Too many other excellent buffet restaurants in Bangkok. I write my reviews from my heart and this didn't impress me. Dr. Petro. PS. I told my wife I would take her out to a fabulous restaurant next week to celebrate her birthday again.

Good choice to buffet dine with a little bit of class. The food selection is kind of limited but reasonable if compared with price. The staff is attentive but quite lacking in numbers. My recommendation is to ignore the roast and head for the grill. The drink is added on even for water.

Good service and decent variety of foods, but the first batch of king crab and snow crab legs I got was not very fresh and had no taste or even a little smelly. The new batch they put out later tasted fresh and sweet. But a restaurant need to be consistent and sea food needs to be fresh.