Cafe Sole Luna - Menu completo

Smoked mozzarella, grilled vegetables, tomato sauce

Coke, Diet Coke, Sprite

Choice of marinara sauce or butter and Parmesan or light cream or pesto

Toasted bread, topped with cherry tomatoes, light garlic and fresh basil

Cream Cheese, red Onion, Capers

Three sunny side up large eggs served with a side of sausage, bacon, roasted potatoes and wheat toast

Italian sausage, cheese, onion and mushroom

Mozzarella, Cherry Tomatoes, Avocado, balsamic glaze

Prosciutto di Parma, Prosciutto Cotto, Turkey, Speck, Parmesan, Gorgonzola Cheese, Olives

Penne Pasta served with Homemade pesto sauce and chicken strips finished with Parmesan cheese

Fettuccine pasta with our home made meat Ragu Bolognese

Fettuccine served with light Alfredo sauce, Parmesan cheese, with Shrimp or Chicken

Layers of fresh pasta, Ragu' Bolognese, béchamel, topped with marinara sauce

Fresh Ravioli stuffed with ricotta cheese and spinach, served with butter and sage

Homemade potato gnocchi served in a light cream pink sauce, finished with Parmesan cheese

Cantaloupe and Prosciutto di Parma

Tomato sauce, vegan mozzarella, fresh basil

Ham or Turkey, mozzarella, bell peppers, mushroom

Plain scramble eggs served with a side of sausage and bacon

Banana, Orange Juice, Strawberry, Ice

Beef Carpaccio, arugula, shaved Parmesan

Layers of grilled eggplant, smoked mozzarella, marinara sauce and oregano

Mozzarella, Mushroom and Truffle Olive Oil

Mozzarella, Prosciutto Speck, Roasted Potatoes, Balsamic Glaze

Crispy baked Chicken Breast topped with Marinara Sauce and Mozzarella, served with a side of Pasta

Tomato sauce, mozzarella, ham, sausage, mushroom

Tomato sauce, mozzarella, fresh basil

Tomato sauce, mozzarella, prosciutto di Parma, arugula, shaved Parmesan

Fresh Salmon fillet, green and black olives, capers, red onion, fresh tomatoes, served with a side of vegetables

Tomato sauce, vegan mozzarella, grilled vegetables

A Vegan Gluten free Ravioli filled with zucchini, mushrooms, bell peppers, caramelized onions, spinach, herbs and coconut cream cheese served with our signature slow cooked marinara sauce

Chicken Roulade Stuffed with Baby Spinach, Provolone Cheese and Prosciutto, served with Roasted Potatoes and Salad

Mozzarella, Prosciutto Cotto, Artichoke

Wheat toast topped with Fresh mozzarella, sliced tomatoes, fresh basil and balsamic glaze served with plain scramble eggs

Three sunny side up large eggs topped with spinach and shaved Parmesan cheese served with wheat toast and roasted potatoes

Wheat toast topped with avocado and two sunny side up eggs served with side of bacon and sliced fresh tomatoes

Grilled sliced polenta topped with prosciutto speck, smoked mozzarella and mushrooms

Mushroom Ravioli served in a truffle light sauce and Parmesan cheese

Toasted bread topped with cream cheese, smoked salmon and toasted bread with tuna mousse, red onion

A portion of our homemade marinara sauce served with our bread selection

Mozzarella bites wrapped in prosciutto di Parma, finished with balsamic glaze

Sesame crusted grilled Tuna Fillet, served over a bed of mixed green salad and sliced fresh tomatoes

Braised Short Ribs In Red Wine Demi-Glaze Sauce slowly cooked for 24h, served with grilled cornmeal polenta and vegetables

Chicken Breast Bites cooked with Artichoke Hearts served with a side of Salad

Homemade potato gnocchi served in a light cream sauce, mushroom, sausage, finished with Parmesan cheese

Stuffed pasta with ricotta and spinach, served in a light cream sauce with crispy bacon finished with balsamic reduction and shaved Parmesan

Large Belgian Waffle topped with Nutella, sliced banana, strawberries and whipped cream

Tomato sauce, mozzarella, pepperoni

Fresh pasta stuffed with mixed meat, served with light cream sauce and ham

Mozzarella, Pancetta, shaved Parmesan

Crispy bacon, Italian sausage, blue cheese and mushroom