Hayes Street Grill - San Andreas

Had a reservation and were promptly seated. Quick service for drinks and decently quick for starters and entrées. Liked everything I ate but the final bill was 200 for 2 drinks, 2 starters, 2 entrees and 2 desserts. Nice decor and the mirrors make the space ?bigger?. Cesar salad tasted excellent. Friend enjoyed the oysters. Salmon was excellent. Fries were well cooked. Trout on toast starter was tasty.

This was probably one of the most basic meals I have ever had. The hog island oysters were tiny. The clam chowder was bland. The sword fish was tough and dry. The papaya was decent, but such a small serving. And the fry?s were most likely the bottom of pan. They were mostly small broken pieces and way over cooked.With those 4 dishes and 4 drinks the tab came out to $175. That?s pricey even for SF

The beautiful waitress was amazing. She didn't condemn me because it was a free day for my dress. She waited for me and was totally professional. Ty

Very impressed! I was drawn to the old school, a decent feeling. The food (Calamari) was very good, although I was particularly impressed by the cocktails. I felt very welcome and happy to come back one day!

Amazing as always. I had the scallops and two glasses of wine. We sat at the bar and enjoyed our seats.