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Contribuisci feedbackThe restaurant was very busy and seated, which I did not love during these times. the restaurant stores many of its supplies on the floor in the escaping area, so there is an overcrowded feeling. we ordered a sizzling rice soup that seemed steaming when it was served was hardly warm and there was nothing sizzling about it. the second dish was tiled with black bon sauce. it came at the same time as the suppe and was also not very warm and the brokkoli was al dente and did not seem fresh. it took a while before our third court arrived the aubergine in chili sauce and at that time we were asked if we wanted to go. it would have been nice if the escaped and tears came at the same time. the aubergine dish was hot and tasty and I would recommend that. but I wouldn't go back to this restaurant for the second time. it was really not a pleasant atmosphere and eating was just like that.
Eating was tasty, quite easy to order despite unmarked menu. the personal is knowledgeable. not the best place when they are with omni friends, because sharing eating is much better
I requested food items that weren’t specifically on the menu and the restaurant owner took really good care of it! I had a noodle soup with tofu and veggies (veggie broth) the other day and just had the vegetarian noodles with veggies and tofu today. Very delicious!
Love the house noodles which was made fresh and the peppery taste.This was a great find-not to mention Keanu Reeves and many stars like Priyanka Chopra love it there too.
We thoroughly enjoyed our meal at Nanking. It was raining out, but we sat outside anyway and even got a little wet on the sidewalk- but it all added to the experience! The owner greeted us and when we explained we had a gluten-free eater with us, he said he would order for us (all of us) and they explained everything clearly when they brought it out. Two dishes were gluten-free (first two photos). They brought out two appetizers and three other dishes. It was extraordinary. The ribs fell off the bones. The honey glazed apple shrimp was amazing. And the mustard sauce on two of the dishes was phenomenal. Don’t miss this restaurant!
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