Pescaderia Nicanor - San Andrés

Fresh, delicious food, a good sea view, the only bad thing is the attention that is a little delayed.

We asked about 100m of our Cabanas and found this restaurant, not very nice, but we thought we would try. byga We had the lobsters and chips that are beautiful but very expensive compared to other restaurants in the area there is no menu so make sure you ask the price before the order! Still decent food

During your stay at the Miss Mary Hotel in Providencia I asked a local to recommend a good fish restaurant. She immediately said Pescaderia Nicanor. So my girlfriend and I decided to visit it at night. This facility is a seafood market during the day and offers fresh seafood to local restaurants and residents. But from 4-10 a.m., Shana (the master chef) begins to work her magic. We started with shrimp Ceviche with patacons (fried green plantains) and new immediately we had made a good choice. Our ducks were lobsters au Gratin and mine was lobster and crab meat in a creole sauce. My words cannot do justice to this delicious meal. The meal is accompanied by patacones and salads. The place is not beautiful. But Maria del Carmen's (Nicanor's daughter) friendly service makes you feel like you were home. While in Providencia make sure you stop at Pescaderia Nicanor. We did twice and wish we had more time.

In fact it is in providence, which is not san andres, but a nearby island, it is worth more for the ride than for the food that is based on fish and seafood, the lobster is very good, but the price.

It's a very simple restaurant. good typical food, enjoy a rich fried fish with salads with a very Caribbean flavor and good preparation, I was recommended for always having fresh food and seafood of the day